Blue tree Nutrition
Have a question or would like to book an appointment? Get in touch with me and I will return your message as soon as possible! I look forward to speaking with you!
(317) 671-7633 (FAX)
4582 Northwest Plaza West Drive, Zionsville, IN (Suite 11)
Frequently Asked Questions
Learn How it Works!
What is included in an initial consultation?
What should I expect from a follow-up appointment?
Your follow-up appointment can be what you chose. We can meet and go over questions that have come up since the initial consultation, and evaluate how well you have been doing. You can also use the follow-up appointment to meet at the grocery store of your choice to take a tour with the dietitian.
Do you accept insurance?
Yes, Blue Tree Nutrition is in-network with Anthem Blue Cross/Blue Shield and UnitedHealthcare. If you do not have Anthem or UnitedHealthcare as your insurance provider, Blue Tree Nutrition, LLC works as a fee-for-service provider. However, if your insurance company provides coverage/reimbursement for nutrition counseling by out-of-network dietitians, we will provide you with a Superbill with the necessary codes to submit to your insurance company as proof of service and payment. Your insurance company may then reimburse you directly for all or part of the services paid. Contact your insurance company for details on reimbursement.
I do not have an actual diagnosis from a doctor, but I am having gastrointestinal symptoms. can I still make an appointment?
In this situation, it is best if you talk with the dietitian prior to making an appointment. Many individuals have symptoms, especially gastrointestinal with no diagnosis.
I do not have gastrointestinal issues, but I would like to see the dietitian for another reason. Can I still make an appointment?
Yes, but it is best to contact the dietitian to discuss your situation.
Registered Dietitian Nutritionist – CDN, RDN
My name is Valerie Polley. I am a Indianapolis-based registered dietitian and owner of Blue Tree Nutrition. I consult with clients both local and far away.
I have a bachelor’s degree in nutrition from Purdue University and I have been practicing for 20 years.
I thoroughly enjoy helping clients through their gut health journey. I see a range of GI issues including, but not limited to celiac disease, IBS and SIBO. I also specialize in the FODMAP elimination diet.